Detection and quantification of Roundup Ready soybean residues in sausage samples by conventional and real-time PCR.

Detection and quantification of Roundup Ready soybean residues in sausage samples by conventional and real-time PCR.

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Bibliographic Details
Main Authors: MARCELINO, F. C., BARROS, E. G. de, GUIMARÃES, M. F. M.
Other Authors: Francismar Correa Marcelino, Embrapa Soja / AgroGenética / Instituto de Biotecnologia Aplicada à Agropecuária; Everaldo G. de Barros, Instituto de Biotecnologia Aplicada à Agropecuária / UFV; Marta Fonseca Martins Guimaraes, Embrapa Gado de Leite / AgroGenética.
Format: Resumo em anais e proceedings biblioteca
Language:por
Published: 2008-02-08
Subjects:plants genetically modified, genetics,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/595540
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