New Brazilian grape cultivars for juice.
The production of grape juice in Brazil is based on cultivars and hybrids of Vitis labrusca, among which the cultivars Isabel, Concord and Bordô stand out.
Saved in:
Main Authors: | , , , , , |
---|---|
Other Authors: | |
Format: | Separatas biblioteca |
Language: | English eng |
Published: |
2008-10-23
|
Subjects: | Brasil, Melhoramento genético, Cruzamento, Suco, Uva, Variedade, Viticultura, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/543077 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|