Control of rot diseases in Cabernet Sauvignon by the use of plastic cover of vineyard.

Control of rot diseases in Cabernet Sauvignon by the use of plastic cover of vineyard.

During the grape maturation period in the Sérra Gaúcha region, Brazil, the high frequency of precipitation usually promete the incidence of rot diseases, which have poor chemical control.

Saved in:
Bibliographic Details
Main Authors: VENTURA, D. W., SANTOS, H. P. dos, SONEGO, O. R., PANCERI, C. P., CHAVARRIA, G.
Other Authors: D. W. Ventura, lCentro de Ciências Agroveterinártas ~ CAV Departamento de Fitotecnia, lages, sé, Brazil E-mail: daviwerner@yahoo.com.br; HENRIQUE PESSOA DOS SANTOS, CNPUV; Olavo Roberto Sônego, CEFET/BG; C. P. Panceri, CEFET/BG; Geraldo Chavarria, Doutorando UFRGS.
Format: Separatas biblioteca
Language:English
eng
Published: 2007-12-17
Subjects:Cabernet Sauvignon, Cobertura plástica, Controle, Rio Grande do Sul, Cultivo Protegido, Doença de Planta, Fungo, Plasticultura, Podridão, Uva, Viticultura,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/542218
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://www.alice.cnptia.embrapa.br/alice/handle/doc/542218

Similar Items