Polyphenols content in apple and in strawberry fruits: an evaluation of extractors.
Epiderniological studies have shown that fruits and vegetables are involved with protective effects against degenerative diseases.
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| Main Authors: | , , , , |
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| Other Authors: | |
| Format: | Separatas biblioteca |
| Language: | English eng |
| Published: |
2007-12-14
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| Subjects: | Acetona, Composto Fenólico, Etanol, Fruticultura, Maçã, Metanol, Morango, |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/542192 |
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