Biological control of mango crop diseases in Brazil.

Modern agriculture has to be able to generate high quality and healthful products in order to attend the requirement for environmental sustainability, food security and economic liability.

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Bibliographic Details
Main Author: TAVARES, S. C. C. de H.
Other Authors: SELMA CAVALCANTI CRUZ DE H TAVARES, CPATSA.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2002-11-12
Subjects:Sustentabilidade ambiental, Controle Biológico, Doença, Manga, Segurança Alimentar, Mangoes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/150722
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