Degree-days and phenological characterization of five red grapevines cultivated in a tropical semi-arid region of Brazil.

Degree-days and phenological characterization of five red grapevines cultivated in a tropical semi-arid region of Brazil.

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As this new tropical zone is starting to produce young wines.

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Bibliographic Details
Main Authors: BORGES, R. M. E., MOURA, M. S. B. de, LEAO, P. C. de S., GONÇALVES, N. P. da S., BRANDÃO. E. O., ALVES, E. O. dos S., SILVA, T. G. F.
Other Authors: RITA MERCIA ESTIGARRIBIA BORGES FAUSTINO, CPATSA; MAGNA SOELMA BESERRA DE MOURA, CPATSA; PATRICIA COELHO DE SOUZA LEAO, CPATSA; Nadja Pollyanna da Silva Gonçalves, FACEPE; Elieth Oliveira Brandão, FACEPE; Elaini Oliveira dos Santos Alves, FACEPE; Thieres George Freire da Silva, DEA/UFV.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2008-12-16
Subjects:Videira, Caracterização fenológica, Graus-dias, Cabernet Sauvignon, Grenache, Syrah Petit, Petit Verdot, Tempranillo, Nordeste, Vale do São Francisco., Variedade, Temperatura, Uva, Vinho., Vitis, Varieties., Grapes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/132880
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/132880

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