Bioconversion of raw glycerol into lactic acid by endophytic bacteria from mangrove plants.

The present work evaluated 96 bacteria isolated from Avicennia schaeuriana (27 strains), Laguncularia racemosa (24 strains), and Rhizophora mangle (45 strains) from a mangrove area impacted by an oil spill. The 96 bacteria were preserved by deep freezing (20% glycerol).They were reactivated from the stock in Tryptone Soy Agar and incubated at 28°C for 7 days.

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Bibliographic Details
Main Authors: KRÜGER, C. Q., MARQUES, B. L., PACHECO, T. F., MARROIG, L. B., SALUM, T. F. C., FAVARO, L. C. de L.
Other Authors: CLARISSA QUIRINO KRÜGER; BEATRIZ LAGE MARQUES; THALYTA FRAGA PACHECO; LUDMILLA BEGARI MARROIG; THAIS FABIANA CHAN SALUM; LEIA CECILIA DE LIMA FAVARO, CNPAE.
Format: Resumo em anais e proceedings biblioteca
Language:Ingles
English
Published: 2023-12-21
Subjects:Bactéria endofítica, Bactéria, Mangue, Ácido Lático, Glicerina, Mangrove forests, Lactic acid,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1160187
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