Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
This study aimed to evaluate the potential of Lippia sidoides essential oil as a food additive for Cyprinus carpio koi carp in improving the health parameters and resistance to infection by Aeromonas hydrophila. A total of 312 carp were divided into groups.
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Main Authors: | , , , , , , , , , , |
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Other Authors: | |
Format: | Artigo de periódico biblioteca |
Language: | Ingles English |
Published: |
2023-11-03
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Subjects: | Ornamental aquaculture, Cyprinid, Cyprinus Carpio, Lippia Sidoides, Óleo Essencial, Aquaculture, Phytotherapy, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157710 |
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