Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.

Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.

This study aimed to evaluate the potential of Lippia sidoides essential oil as a food additive for Cyprinus carpio koi carp in improving the health parameters and resistance to infection by Aeromonas hydrophila. A total of 312 carp were divided into groups.

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Main Authors: MEDEIROS, P. B. de, FURTADO, W. E., CARDOSO, L., FERNANDES, M. C., SANTOS, G. G. dos, LISBOA, T. R., DUTRA, S. A. P., COSTA, D. S., CHAVES, F. C. M., MOURIÑO, J. L. P., MARTINS, M. L.
Other Authors: PAULA BRANDO DE MEDEIROS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); WILLIAM EDUARDO FURTADO, UNIVERSITY JOCKEY CLUB OF VETERINARY MEDICINE AND LIFE SCIENCES; LUCAS CARDOSO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MANOELA CLEMENTE FERNANDES, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); GRACIENHE GOMES DOS SANTOS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); THAIS RABELO LISBOA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); SCHEILA ANELISE PEREIRA DUTRA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); DOMICKSON SILVA COSTA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); FRANCISCO CELIO MAIA CHAVES, CPAA; JOSÉ LUIZ PEDREIRA MOURIÑO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MAURÍCIO LATERÇA MARTINS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC).
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2023-11-03
Subjects:Ornamental aquaculture, Cyprinid, Cyprinus Carpio, Lippia Sidoides, Óleo Essencial, Aquaculture, Phytotherapy,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157710
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spelling dig-alice-doc-11577102023-11-03T14:30:41Z Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila. MEDEIROS, P. B. de FURTADO, W. E. CARDOSO, L. FERNANDES, M. C. SANTOS, G. G. dos LISBOA, T. R. DUTRA, S. A. P. COSTA, D. S. CHAVES, F. C. M. MOURIÑO, J. L. P. MARTINS, M. L. PAULA BRANDO DE MEDEIROS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); WILLIAM EDUARDO FURTADO, UNIVERSITY JOCKEY CLUB OF VETERINARY MEDICINE AND LIFE SCIENCES; LUCAS CARDOSO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MANOELA CLEMENTE FERNANDES, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); GRACIENHE GOMES DOS SANTOS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); THAIS RABELO LISBOA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); SCHEILA ANELISE PEREIRA DUTRA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); DOMICKSON SILVA COSTA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); FRANCISCO CELIO MAIA CHAVES, CPAA; JOSÉ LUIZ PEDREIRA MOURIÑO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MAURÍCIO LATERÇA MARTINS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC). Ornamental aquaculture Cyprinid Cyprinus Carpio Lippia Sidoides Óleo Essencial Aquaculture Phytotherapy This study aimed to evaluate the potential of Lippia sidoides essential oil as a food additive for Cyprinus carpio koi carp in improving the health parameters and resistance to infection by Aeromonas hydrophila. A total of 312 carp were divided into groups. 2023-11-03T14:30:41Z 2023-11-03T14:30:41Z 2023-11-03 2023 Artigo de periódico Latin American Journal of Aquatic Research, v. 51, n. 5, p. 617-628, 2023. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157710 10.3856/vol51-issue5-fulltext-3039 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic Ornamental aquaculture
Cyprinid
Cyprinus Carpio
Lippia Sidoides
Óleo Essencial
Aquaculture
Phytotherapy
Ornamental aquaculture
Cyprinid
Cyprinus Carpio
Lippia Sidoides
Óleo Essencial
Aquaculture
Phytotherapy
spellingShingle Ornamental aquaculture
Cyprinid
Cyprinus Carpio
Lippia Sidoides
Óleo Essencial
Aquaculture
Phytotherapy
Ornamental aquaculture
Cyprinid
Cyprinus Carpio
Lippia Sidoides
Óleo Essencial
Aquaculture
Phytotherapy
MEDEIROS, P. B. de
FURTADO, W. E.
CARDOSO, L.
FERNANDES, M. C.
SANTOS, G. G. dos
LISBOA, T. R.
DUTRA, S. A. P.
COSTA, D. S.
CHAVES, F. C. M.
MOURIÑO, J. L. P.
MARTINS, M. L.
Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
description This study aimed to evaluate the potential of Lippia sidoides essential oil as a food additive for Cyprinus carpio koi carp in improving the health parameters and resistance to infection by Aeromonas hydrophila. A total of 312 carp were divided into groups.
author2 PAULA BRANDO DE MEDEIROS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); WILLIAM EDUARDO FURTADO, UNIVERSITY JOCKEY CLUB OF VETERINARY MEDICINE AND LIFE SCIENCES; LUCAS CARDOSO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MANOELA CLEMENTE FERNANDES, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); GRACIENHE GOMES DOS SANTOS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); THAIS RABELO LISBOA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); SCHEILA ANELISE PEREIRA DUTRA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); DOMICKSON SILVA COSTA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); FRANCISCO CELIO MAIA CHAVES, CPAA; JOSÉ LUIZ PEDREIRA MOURIÑO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MAURÍCIO LATERÇA MARTINS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC).
author_facet PAULA BRANDO DE MEDEIROS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); WILLIAM EDUARDO FURTADO, UNIVERSITY JOCKEY CLUB OF VETERINARY MEDICINE AND LIFE SCIENCES; LUCAS CARDOSO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MANOELA CLEMENTE FERNANDES, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); GRACIENHE GOMES DOS SANTOS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); THAIS RABELO LISBOA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); SCHEILA ANELISE PEREIRA DUTRA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); DOMICKSON SILVA COSTA, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); FRANCISCO CELIO MAIA CHAVES, CPAA; JOSÉ LUIZ PEDREIRA MOURIÑO, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC); MAURÍCIO LATERÇA MARTINS, FEDERAL UNIVERSITY OF SANTA CATARINA (UFSC).
MEDEIROS, P. B. de
FURTADO, W. E.
CARDOSO, L.
FERNANDES, M. C.
SANTOS, G. G. dos
LISBOA, T. R.
DUTRA, S. A. P.
COSTA, D. S.
CHAVES, F. C. M.
MOURIÑO, J. L. P.
MARTINS, M. L.
format Artigo de periódico
topic_facet Ornamental aquaculture
Cyprinid
Cyprinus Carpio
Lippia Sidoides
Óleo Essencial
Aquaculture
Phytotherapy
author MEDEIROS, P. B. de
FURTADO, W. E.
CARDOSO, L.
FERNANDES, M. C.
SANTOS, G. G. dos
LISBOA, T. R.
DUTRA, S. A. P.
COSTA, D. S.
CHAVES, F. C. M.
MOURIÑO, J. L. P.
MARTINS, M. L.
author_sort MEDEIROS, P. B. de
title Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
title_short Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
title_full Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
title_fullStr Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
title_full_unstemmed Food supplementation with essential oil of Lippia sidoides for Cyprinus carpio koi as prevention against Aeromonas hydrophila.
title_sort food supplementation with essential oil of lippia sidoides for cyprinus carpio koi as prevention against aeromonas hydrophila.
publishDate 2023-11-03
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157710
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