Genetic control of quality melon traits.
This research studied the genetic control of the traits related to melon fruit quality. The F1, F2, BC1, BC2 generations from the OL x A-16 and OL x PV crossings were evaluated in two separate trials conducted in randomized blocks with three replications. The evaluated traits were: average fruit weight, shape index, pulp thickness, pulp firmness, soluble solids content and cracking rate. The analyses were accomplished through a classic study of generations involving mixed models. The parameters on heritability and number of loci controlling the traits were evaluated in a broad and narrow sense. The inheritance of the evaluated traits is complex, presenting one gene of greater effect and polygenes with additive and dominant effects.
Main Authors: | , , , , , |
---|---|
Other Authors: | |
Format: | Artigo de periódico biblioteca |
Language: | Ingles English |
Published: |
2023-02-06
|
Subjects: | Genes de efeito maior, Modelos mistos, Poligenes, Melão, Melhoramento Genético Vegetal, Cucumis Melo, Melons, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151521 http://doi.org/10.1590/0103-8478cr20220089 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|