Determination of total isoflavones and rutin in seeds, roots, and leaves of Brazilian soybean cultivars by using voltammetric methods.

Determination of total isoflavones and rutin in seeds, roots, and leaves of Brazilian soybean cultivars by using voltammetric methods.

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Bibliographic Details
Main Authors: SILVA, J. G. da, MAGARELLI, G., PEDROZA, T. M., CAVALCANTE, R. S., SOUZA, J. R. de, SILVA, J. P. da, CARRÃO-PANIZZI, M. C., CASTRO, C. S. P. de
Other Authors: JONATAS G. DA SILVA, UFOB; GABRIELLA MAGARELLI, Cenargen; THAYANNA M. PEDROZA, UCB; ROSANA S. CAVALCANTE, UNB; JURANDIR R. DE SOUZA, UNB; JOSEANE PADILHA DA SILVA, Cenargen; MERCEDES CONCORDIA CARRAO PANIZZI, CNPT; CLARISSA SILVA PIRES DE CASTRO, SDI.
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2021-07-13
Subjects:Differential pulse voltammetry, Brazilian cultivars, Isoflavones, Rutin, Soybeans,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1132915
https://doi.org/10.1016/j.jafr.2021.100113
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/1132915
https://doi.org/10.1016/j.jafr.2021.100113

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