The stability of aggregates and organic carbon content after the application of gypsum, soil scarification and a succession of agricultural crops.
Studies related to the monitoring of soil quality by physical attributes are important for the evaluation and maintenance of the sustainability of agricultural systems, besides indicating the appropriate management of the environment, aiming at its conservation and productivity. The objective of this study was to evaluate the stability of aggregates and organic carbon after the application of gypsum, soil scarification and a succession of crops. The treatments consisted of an absence and addition of gypsum, absence and presence of soil scarification, and three systems of crops in succession. The experimental design was made of randomized blocks, in a 2x2x4 factorial scheme, with eight replications. The aggregates were evaluated as stabled in water and soil organic carbon content. The treatment where gypsum was applied, as well as the soybean/maize/brachiaria/fallow (SMBF) succession system, presented better results in soil aggregation and higher levels of organic carbon.
Main Authors: | , , , , , , , |
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Other Authors: | |
Format: | Artigo de periódico biblioteca |
Language: | Ingles English |
Published: |
2020-12-17
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Subjects: | Carbono orgânico, Sucessão de culturas, Succession of crops, Embrapa Rondônia, Porto Velho (RO), Amazônia Ocidental, Western Amazon, Manejo do Solo, Deterioração do Solo, Propriedade Físico-Química, Gesso, Escarificação de sementes, Campo Experimental, Soil management, Physicochemical properties, Soil degradation, Seed scarification, Gypsum, Soil organic carbon, Demonstration farms, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128331 http://dx.doi.org/10.14393/BJ-v36n3a2020-42333 |
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