New yeast strains from the Brazilian Cerrado Biome for the production of carotenoids.

New yeast strains from the Brazilian Cerrado Biome for the production of carotenoids.

The objectives of this study were to select novel carot the major colored metabolites in the selected extracts.

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Bibliographic Details
Main Authors: FRANCO, P. F., FALCAO, R., CAMPANHA, R. B., SANTOS, L. C. Z., FAVARO, L. C. de L.
Other Authors: PAULA FERNANDES FRANCO, CNPAE; ROSANA FALCAO, CNPAE; RAQUEL BOMBARDA CAMPANHA, CNPAE; Larissa Carmona Zonta Santos, Grupo Boticário; LEIA CECILIA DE LIMA FAVARO, CNPAE.
Format: Anais e Proceedings de eventos biblioteca
Language:Ingles
English
Published: 2020-11-06
Subjects:Biodiversidade, Caroteno, Fermentação, Biodiversity, Beta-carotene, Sporobolomyces, Submerged fermentation,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1126363
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/1126363

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