Non-invasive detection of adulterated olive oil in full bottles using time-domain NMR relaxometry.

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Bibliographic Details
Main Authors: SANTOS, P. M., KOCK, F. V. C., SANTOS, M. S., LOBO, C. M. S., CARVALHO, A. S., COLNAGO, L. A.
Other Authors: LUIZ ALBERTO COLNAGO, CNPDIA.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2017-11-09
Subjects:Time-domain NMR, Low field NMR, Adulteration., olive oil.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079404
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