Time-domain nuclear magnetic resonance (TD-NMR) and chemometrics for determination of fat content in commercial products of milk powder.

Time-domain nuclear magnetic resonance (TD-NMR) and chemometrics for determination of fat content in commercial products of milk powder.

Saved in:
Bibliographic Details
Main Authors: NASCIMENTO, P. A. M., BARSANELLI, P. L., REBELLATO, A. P., PALLONE, J. A., COLNAGO, L. A., PEREIRA, F. M. V.
Other Authors: LUIZ ALBERTO COLNAGO, CNPDIA.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2017-11-09
Subjects:Nuclear magnetic resonance (TD-NMR), Milk powder, Toxic residue,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079373
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079373

Similar Items