Effect of ß-Mercaptoetanol and cysteine on post-thawing quality and oxidative activity of ram sperm and on the viability of vitrified sheep embryos.
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Main Authors: | PRADIEÉ, J., CARDOSO, T. F., SILVA, E. F., GONÇALVES, A. O., GASTAL, G. D. A., ROSA, C. E., MONDADORI, R. G., PEGORARO, L. M. C., VIEIRA, A. D., LUCIA JUNIOR, T. |
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Other Authors: | J. Pradieé; T.F. Cardoso; E.F. Silva; A.O. Gonçalves; G.D.A. Gastal; C.E. Rosa; R.G. Mondadori; LIGIA MARGARETH CANTARELLI PEGORARO, CPACT; A.D. Vieira; T. Lucia Jr. |
Format: | Artigo de periódico biblioteca |
Language: | English eng |
Published: |
2016-09-26
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Subjects: | Sheep embryos, Antioxidant, Frozen ram sperm., reactive oxygen species, vitrification., |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1053502 |
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