The influence of use additives on nitrous oxide emission during swine slurry composting.

use of additives (Mg/P and nitrification inhibitor dicyandiamide - DCD), on nitrous oxide emission during swine slurry composting. The experiment was run in duplicate; the gas was monitored for 30 days in different treatments (control, DCD, Mg/P and DCD + Mg/P). Nitrous oxide emissions rate (mg of N2O-N.day-1) and the accumulated emissions were calculated to compare the treatments. Results has shown that emissions of N-N2O were reduced by approximately 70, 46 and 96% through the additions of DCD, MgCl2.6H2O + H3PO4 and both additives, respectively, compared to the control. Keywords Composting; swine slurry; additives; nitrous

Bibliographic Details

Main Authors:	SARDÁ, L. G., HIGARASHI, M. M., NICOLOSO, R. da S., FALKOSKI, C., RIBEIRO, S. M. S., SOARES, H. M.
Other Authors:	LUANA GOULART SARDÁ, UFSC; MARTHA MAYUMI HIGARASHI, CNPSA; RODRIGO DA SILVEIRA NICOLOSO, CNPSA; CAMILA FALKOSKI, UNC; UNC; HUGO MOREIRA SOARES, UFSC.
Format:	Separatas biblioteca
Language:	English eng
Published:	2016-05-24
Subjects:	Swine slurry., additives, composting, nitrous oxide.,
Online Access:	http://www.alice.cnptia.embrapa.br/alice/handle/doc/1045570
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