Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.

The aim of this study was to evaluate the influence of different rootstocks ('IAC 572' and 'Paulsen 1103'), which vines were planted on randomized blocks, on the must and wine composition from grapes cv. Alicante Bouschet.

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Bibliographic Details
Main Authors: NASCIMENTO, A. M. de S., SOUZA, J. F., NASSUR, R. C. M. R., SANTOS, S. F., PEREIRA, G. E.
Other Authors: A. M. DE S. NASCIMENTO; J. F. SOUZA; R. C. M. R. NASSUR; S. F. SANTOS; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2016-01-04
Subjects:Características físico-químicas, Vale do São Francisco., Uva, Vinho, Porta Enxerto., Grapes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032778
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