Determination of biogenic amines on Syrah tropical wines from São Francisco Valley, Brazil.
The aim of this study was to identify and quantify biogenic amines in an experimental Syrah red wine produced in a tropical region in Brazil. The wine was produced at the Enology Laboratory (Embrapa Semiarid, Petrolina, PE, Brazil) and the bioactive amines were determined at Federal University of Minas Gerais, Brazil
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| Main Authors: | , , , , , |
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| Other Authors: | |
| Format: | Parte de livro biblioteca |
| Language: | pt_BR por |
| Published: |
2015-12-30
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| Subjects: | Vale do São Francisco, Aminas biogênicas, Vinho tropical, Enological chemistry., Vinho tinto, Uva., Grapes., |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032700 |
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