Sheep carcass characteristics supplemented with mixture of essential oils.

Sheep carcass characteristics supplemented with mixture of essential oils.

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Bibliographic Details
Main Authors: CARVALHO, N. S. de, CAMARGO, E. V. de, PIRES, C. C., BORGES, L. D., NALERIO, E. S., GUTERRES, A. de S., DIAS, J. V.
Other Authors: Nathã Silva de Carvalho, Instituto Federal Farroupilha Campus Alegrete; Emmanuel Veiga de Camargo, Instituto Federal Farroupilha Campus Alegrete; Cleber Cassol Pires, UFSM; Louise Dias Borges, UFCG; ELEN SILVEIRA NALERIO, CPPSUL; Andressa de Souza Guterres, IF Farroupilha Campus Alegrete; Jorge Vitória Dias, IF Farroupilha Campus Alegrete.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2015-07-31
Subjects:Ovino,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1021099
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