Data from: Impact of larval food source on the stability of the <i>Bactrocera dorsalis </i>microbiome
<p dir="ltr">We conducted a fly rearing experiment to characterize diet-induced changes in the microbiome of female <i>Bactrocera dorsalis</i>. In order to explicitly investigate the impacts of larval diet on the microbiome, including potential stable bacterial constituents of <i>B. dorsalis</i>, we performed 16S rRNA sequencing on the gut tissues of teneral female flies reared from 4 different host fruits (guava, mango, papaya, and rose-apple) infested using a single cohort of wild <i>B. dorsalis</i> that emerged from tropical almond (mother flies). We provide processed data and R code for our analysis.</p><p dir="ltr">Raw data (.fastq files) for analysis are located at NCBI SRA under accession number PRJNA1061202</p>
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| Format: | Dataset biblioteca |
| Published: |
2024
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| Subjects: | Agricultural, veterinary and food sciences, Biological sciences, Microbial ecology, microbiome, insect, gut, reproduction, 16S amplicon analysis code, |
| Online Access: | https://figshare.com/articles/dataset/Data_from_Impact_of_larval_food_source_on_the_stability_of_the_i_Bactrocera_dorsalis_i_microbiome/24969123 |
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