Unexpected effects of dietary palm oil on arterial thrombosis (RAT) and artherosclerosis (RABBIT) : comparison with other vegetable oils and fish oil.
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Main Authors: | , , , |
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Format: | Texto biblioteca |
Language: | d |
Published: |
New York : [s. e.]
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Subjects: | Aceite de palma, Aceites de pescado., Aceites vegetales., Alimentación humana., Arterioesclerosis, Trombosis., |
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