Encyclopedia of Food Mycotoxins [electronic resource] /

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Bibliographic Details
Main Authors: Weidenbörner, Martin. author., SpringerLink (Online service)
Format: Texto biblioteca
Language:eng
Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2001
Subjects:Chemistry., Medical microbiology., Pharmacology., Biotechnology., Food, Nutrition., Microbiology., Food Science., Pharmacology/Toxicology., Medical Microbiology.,
Online Access:http://dx.doi.org/10.1007/978-3-662-04464-3
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