The agroecological revolution
The revitalization of peasantry is a recognition of its new role resisting the advance of industrial agriculture and neoliberal policies. Using the Campesino a Campesino (CAC) method, diffused hillside farmers adopted the various techniques to triple or quadruple their yields. The techniques maintained and improved the land, helped build local capacity, boost food security, confidence and self-belief, and provided crucial leadership experience.
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| Format: | Texto biblioteca |
| Language: | eng |
| Subjects: | La Vía Campesina. Movimiento Campesino Internacional, Agroecología, Campesinos, Crisis alimentaria, Agricultura tradicional, Artfrosur, |
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