Coffee procesing costs in the co-operative sector
This paper presents an analysis of the coffee processing costs incurred by co-operative factories. Based on information from the 1983/84 Co-operative Factory Survey, the level and structure of processing costs were determined for various factory size groups. As a guide to the economic performance of co-operative factories, comparisons are drawn with the estate sector. The study concludes that the average costs of processing in the co-operative sector compare favourably with that found on estates
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Format: | biblioteca |
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Subjects: | CAFE, PROCESAMIENTO, ANALISIS DE COSTOS, COOPERATIVAS, |
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