Coffee procesing costs in the co-operative sector

This paper presents an analysis of the coffee processing costs incurred by co-operative factories. Based on information from the 1983/84 Co-operative Factory Survey, the level and structure of processing costs were determined for various factory size groups. As a guide to the economic performance of co-operative factories, comparisons are drawn with the estate sector. The study concludes that the average costs of processing in the co-operative sector compare favourably with that found on estates

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Bibliographic Details
Main Authors: 131218 Whitaker, M.J., 112508 Roe, J.D.M.
Format: biblioteca
Published: Set
Subjects:CAFE, PROCESAMIENTO, ANALISIS DE COSTOS, COOPERATIVAS,
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