Untersuchungen zum Abrieb von Agglomeriertem kaffee-extrakt
A survey is given on known agglomeration processes of coffee-powders. In connection with a new analytical method the abrasion of agglomerates which have been produced by various procedures is determined and thereby an important hint is given for packaging of agglomerated instant-coffee
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| Main Authors: | , , , |
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| Format: | biblioteca |
| Published: |
París (Francia)
1976
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| Subjects: | PROCESAMIENTO, EMPAQUE, |
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