Tabular descriptions of crops grown in the Tropics, 2: Arabica coffee (Coffea arabica L.)
As an aid to broad-scale evaluation of land for arabica coffee, a tabular description is given of the species, principal characteristics, with emphasis on environmental relationships. The environmental factors considered include light, temperature, terrain and soil, water and wind, and other organisms. Data on nutritional value are also included
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Format: | biblioteca |
Published: |
Mar
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Subjects: | COFFEA ARABICA, TAXONOMIA, ESPECIES, MEDIO AMBIENTE, TEMPERATURA, LUZ, VALOR NUTRITIVO, |
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