Condition for export of fresh pineapple
The document explains that for export the quality of the fruit is a prime necessity. To reach this objective of a premiun quality for the fruit it is indispensable to have: 1) a homogenous fild at forcing time; 2) a regular growth of the plant during its vegetative cycle (adequate fertilization, good control of pests, diseases and weeds, etc.); 3) an excellent response to flowering induction to the sales of the fruit on a market. In this presentation it will only examine the ultimate point which is extremely important but very often neglected. (MIBA)
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St. Augustine (Trinidad y Tobago)
1990
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KOHA-OAI-BVE:179322024-04-10T14:48:12ZCondition for export of fresh pineappleProceedings of a workshop 105566 Pinon, A. 105855 Planella, I. 117562 Seepersad, M. 1280 IICA, Port-of-Spain (Trinidad y Tobago) 4387 Central Marketing Agency, St. Augustine (Trinidad y Tobago) 21034 West Indies Univ., St. Augustine (Trinidad y Tobago) 14658 Ministry of Food Production, and Marine Exploitation, St. Augustine (Trinidad y Tobago) Workshop on Post Harvest Handling of Horticultural Commodities for Export St. Augustine (Trinidad y Tobago) 25-27 Jun 1990 textSt. Augustine (Trinidad y Tobago)1990engThe document explains that for export the quality of the fruit is a prime necessity. To reach this objective of a premiun quality for the fruit it is indispensable to have: 1) a homogenous fild at forcing time; 2) a regular growth of the plant during its vegetative cycle (adequate fertilization, good control of pests, diseases and weeds, etc.); 3) an excellent response to flowering induction to the sales of the fruit on a market. In this presentation it will only examine the ultimate point which is extremely important but very often neglected. (MIBA)The document explains that for export the quality of the fruit is a prime necessity. To reach this objective of a premiun quality for the fruit it is indispensable to have: 1) a homogenous fild at forcing time; 2) a regular growth of the plant during its vegetative cycle (adequate fertilization, good control of pests, diseases and weeds, etc.); 3) an excellent response to flowering induction to the sales of the fruit on a market. In this presentation it will only examine the ultimate point which is extremely important but very often neglected. (MIBA) |
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The document explains that for export the quality of the fruit is a prime necessity. To reach this objective of a premiun quality for the fruit it is indispensable to have: 1) a homogenous fild at forcing time; 2) a regular growth of the plant during its vegetative cycle (adequate fertilization, good control of pests, diseases and weeds, etc.); 3) an excellent response to flowering induction to the sales of the fruit on a market. In this presentation it will only examine the ultimate point which is extremely important but very often neglected. (MIBA) |
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105566 Pinon, A. 105855 Planella, I. 117562 Seepersad, M. 1280 IICA, Port-of-Spain (Trinidad y Tobago) 4387 Central Marketing Agency, St. Augustine (Trinidad y Tobago) 21034 West Indies Univ., St. Augustine (Trinidad y Tobago) 14658 Ministry of Food Production, and Marine Exploitation, St. Augustine (Trinidad y Tobago) Workshop on Post Harvest Handling of Horticultural Commodities for Export St. Augustine (Trinidad y Tobago) 25-27 Jun 1990 |
spellingShingle |
105566 Pinon, A. 105855 Planella, I. 117562 Seepersad, M. 1280 IICA, Port-of-Spain (Trinidad y Tobago) 4387 Central Marketing Agency, St. Augustine (Trinidad y Tobago) 21034 West Indies Univ., St. Augustine (Trinidad y Tobago) 14658 Ministry of Food Production, and Marine Exploitation, St. Augustine (Trinidad y Tobago) Workshop on Post Harvest Handling of Horticultural Commodities for Export St. Augustine (Trinidad y Tobago) 25-27 Jun 1990 Condition for export of fresh pineapple |
author_facet |
105566 Pinon, A. 105855 Planella, I. 117562 Seepersad, M. 1280 IICA, Port-of-Spain (Trinidad y Tobago) 4387 Central Marketing Agency, St. Augustine (Trinidad y Tobago) 21034 West Indies Univ., St. Augustine (Trinidad y Tobago) 14658 Ministry of Food Production, and Marine Exploitation, St. Augustine (Trinidad y Tobago) Workshop on Post Harvest Handling of Horticultural Commodities for Export St. Augustine (Trinidad y Tobago) 25-27 Jun 1990 |
author_sort |
105566 Pinon, A. |
title |
Condition for export of fresh pineapple |
title_short |
Condition for export of fresh pineapple |
title_full |
Condition for export of fresh pineapple |
title_fullStr |
Condition for export of fresh pineapple |
title_full_unstemmed |
Condition for export of fresh pineapple |
title_sort |
condition for export of fresh pineapple |
publisher |
St. Augustine (Trinidad y Tobago) |
publishDate |
1990 |
work_keys_str_mv |
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1798157363863093248 |