Assessing the international competitiveness of the United States Food Sector

Assessing the international competitiveness of the United States Food Sector

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Bibliographic Details
Main Authors: 88965 MacDonald, S., 85716 Lee, J.E. Jr., 12572 International Agricultural Trade Research Consortium, Annapolis, Md. (EUA), Competitiveness in International Food Markets Annapolis, Md. (EUA) 7-8 Ago 1992
Format: Texto biblioteca
Language:eng
Published: Annapolis, Md. (EUA) 1992
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