Operational procedures of a certification scheme for fresh fruits and vegetables in trade
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| Main Authors: | , |
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| Format: | biblioteca |
| Language: | | 0 |
| Published: |
Castries (Santa Lucía): IICA,
2006
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| Subjects: | FRUTAS, HORTALIZAS, PRODUCTOS FRESCOS, PRODUCTOS AGRICOLAS, INSPECCION DE LOS ALIMENTOS, NORMAS, CONTROL DE CALIDAD, CERTIFICACION, REGULACIONES DEL MERCADO, MERCADEO, |
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