Agricultural trade policy and food security in the Caribbean: structural issues, multilateral negotiations and competitiveness
Contents: 1. Trade policy, trade and food security in the Caribbean 2. Caribbean countries as small and vulnerable economies in the WTO 3. Agricultural tariff policies of Caribbean countries and WTO negotiations 4. Addressing trade preferences and their erosion in the Caribbean 5. Special products: developing country flexibility in the WTO Doha round 6. Effective special safeguard mechanisms 7. Sugar trade in the Caribbean 8. Banana trade in the Caribbean 9. Rice trade in the Caribbean 10. Competitiveness, investment and Caribbean agriculture 11. Accessing market opportunities: quality and safety standards 12. Trade and food security policy analysis: a practical guide
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| Main Authors: | , , , |
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| Format: | biblioteca |
| Language: | spa |
| Published: |
Roma, Italia Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
2007
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| Subjects: | AGRICULTURA, SEGURIDAD ALIMENTARIA, PRODUCTOS AGRICOLAS, COMERCIO INTERNACIONAL, ACUERDOS COMERCIALES, OMC, POLITICA DE COMERCIO EXTERIOR, MERCADOS, OFERTA Y DEMANDA, TENDENCIAS, PAISES EN DESARROLLO, AZUCAR, BANANO, ARROZ, COMPETENCIA ECONOMICA, INVERSIONES, CARIBE, |
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