Population and food in the early Twenty-First Century: meeting future food demands of an increasing population
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Main Authors: | , , |
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Format: | biblioteca |
Published: |
Washington, DC (EUA)
1995
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Subjects: | SUMINISTRO DE ALIMENTOS, OFERTA Y DEMANDA, POBLACION HUMANA, TECNICAS DE PREDICCION, CONSUMO DE ALIMENTOS, |
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