Analisi del latte e dei latticini
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| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | ita |
| Published: |
Milano Ulrico Hoepli
1946
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| Subjects: | LECHE, ALMACENAMIENTO, FERMENTACION LACTICA, COMPOSICION QUIMICA, INDUSTRIA LECHERA, PRODUCTOS LACTEOS, LEGISLACION, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8872 |
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