The science of providing milk for man
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
New York McGraw-Hill
c197
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| Subjects: | LECHE, PRODUCCION LECHERA, PROTEINAS DE LA LECHE, INDUSTRIA LECHERA, GANADO DE LECHE, MANEJO DEL GANADO, VACAS LECHERAS, MERCADEO, PRODUCTOS LACTEOS, ALIMENTACION HUMANA, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8835 |
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