The variation of 90Sr and 137Cs in milk, some factors influencing the radionuclide concentration and the effect of remedial actions
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Oslo Department of Food Hygiene, Veterinary College of Norway
[196
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Subjects: | LECHE, CONTAMINANTES RADIACTIVOS, CONTROL DE LA CONTAMINACION, ESTRONCIO, CESIO, PRODUCTOS LACTEOS, |
Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8820 |
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