Electronic irradiation of foods an introduction to the technology
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
New York Springer Science Business Media
c200
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| Subjects: | IRRADIACION, ALIMENTOS, INGENIERIA ELECTRICA, TECNOLOGIA, PROCESAMIENTO, IRRADIACION POR RAYOS X, MICROONDAS, SEGURIDAD ALIMENTARIA, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=18376 |
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