Food polysaccharides and their applications

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Bibliographic Details
Main Authors: Stephen, Alistair M., Phillips, Glyn O., Williams, Peter A.
Format: Texto biblioteca
Language:eng
Published: Boca Raton : Taylor & Francis ; CRC c200
Subjects:ALIMENTOS, POLISACARIDOS, CARBOHIDRATOS,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11857
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