The use of controlled freezing techniques for estimating critical temperatures for fruit buds
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
s.l. Washington Agricultural Experiment Station
s.f.
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| Subjects: | TEMPERATURA, ALMACENAMIENTO EN FRIO, ALIMENTOS REFRIGERADOS, FRUTAS, YEMA [PLANTA], TECNICAS ANALITICAS, REFRIGERACION, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11795 |
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