-
1The study of grain protein control in wheat using whole chromosome substitution lines The study of grain protein control in wheat using whole chromosome substitution linesby Law, C.N., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting on the Use of Aneuploids for Protein Improvement in Wheat eng 26 Sep 1977 2 Vienna (Austria), Young, C.F., Brown, J.W.S., Snape, J.W., Worland, A.J., Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Munich (Germany, F.R.) oth
Published FebTexto bibliotecaFAO IT