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Impurities in technical mixtures of chlorinated paraffins show AhR agonist properties as determined by the DR-CALUX bioassay

by Zhou, Yao, van Leeuwen, Stefan P.J., Knobloch, Marco, Dirks, Caroline, Weide, Yoran, Bovee, Toine F.H.

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Presence and risks of polycyclic aromatic hydrocarbons, dioxins and dioxin-like PCBs in dietary plant supplements as elucidated by a combined DR CALUX® bioassay and GC-HRMS based a...

by Akuamoa, Felicia, Hoogenboom, Ron L.A.P., Weide, Yoran, van der Weg, Guido, Rietjens, Ivonne M.C.M., Bovee, Toine F.H.

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Brominated Dioxins in Egg, Broiler, and Feed Additives : Significance of Bioassay-Directed Screening for Identification of Emerging Risks in Food

by Dirks, Caroline, Gerssen, Arjen, Weide, Yoran, Meijer, Thijs, van der Weg, Guido, van de Schans, Milou G.M., Bovee, Toine F.H.

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Optimized methods for measuring competitive binding of chemical substances to thyroid hormone distributor proteins transthyretin and thyroxine binding globulin

by Shen, Yang, Bovee, Toine F.H., Molenaar, Douwe, Weide, Yoran, Nolles, Antsje, Braucic Mitrovic, Carmen, van Leeuwen, Stefan P.J., Louisse, Jochem, Hamers, Timo

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