Temperatura de armazenamento de tangores 'Murcote' minimamente processados

by Kluge,Ricardo Alfredo, Vitti,Maria Carolina Dario, Bassetto,Eliane, Jacomino,Angelo Pedro
Published 2003

Activity of enzymes associated with the enzymatic browning of minimally processed potatoes

by Vitti,Maria Carolina Dario, Sasaki,Fabiana Fumi, Miguel,Patrícia, Kluge,Ricardo Alfredo, Moretti,Celso Luiz
Published 2011

Atividade respiratória e aspectos microbiológicos de cultivares de batatas minimamente processadas e armazenadas em diferentes temperaturas

by Vitti,Maria Carolina Dario, Sasaki,Fabiana Fumi, Miguel,Patrícia, Jacomino,Angelo Pedro, Moretti,Celso Luiz, Kluge,Ricardo Alfredo
Published 2010

Intermittent warming of 'Tahiti' lime to prevent chilling injury during cold storage

by Kluge,Ricardo Alfredo, Jomori,Maria Luiza Lye, Jacomino,Angelo Pedro, Vitti,Maria Carolina Dario, Vitti,Daniela Cristina Clemente
Published 2003

Aspectos fisiológicos e microbiológicos de beterrabas minimamente processadas

by Vitti,Maria Carolina Dario, Kluge,Ricardo Alfredo, Gallo,Claudio Rosa, Schiavinato,Marlene Aparecida, Moretti,Celso Luiz, Jacomino,Angelo Pedro
Published 2004

Physiological and microbiological aspects of fresh cut beet roots

by Vitti, Maria Carolina Dario, Kluge, Ricardo Alfredo, Gallo, Claudio Rosa, Schiavinato, Marlene Aparecida, Moretti, Celso Luiz, Jacomino, Angelo Pedro
Published 2004

Armazenamento refrigerado de beterraba minimamente processada em diferentes tipos de corte

by Kluge,Ricardo Alfredo, Costa,Cléber Alves, Vitti,Maria Carolina Dario, Ongarelli,Maria das Graças, Jacomino,Angelo Pedro, Moretti,Celso Luiz
Published 2006

Quality of minimally processed beet roots stored in different temperatures

by Vitti,Maria Carolina Dario, Yamamoto,Liane Kazuko, Sasaki,Fabiana Fumi, Aguila,Juan Saavedra del, Kluge,Ricardo Alfredo, Jacomino,Angelo Pedro
Published 2005