Chicken Meat Submitted to Gamma Radiation and Packed with or without Oxygen

by Pelicia,K, Garcia,EA, Molino,AB, Santos,GC, Vieira Filho,JA, Santos,TA, Berto,DA
Published 2015

Production Indicators and Levels of Corticosterone in Pullets Treated with Beak-Trimming Protocols

by Vieira Filho,JA, Garcia,EA, Oba,E, Santos,TA, Molino,AB, Silva,AP, Pelícia,K, Paz,ICLA
Published 2018

BEAK TRIMMING BY INFRARED RADIATION OF LAYERS

by Pelicia,K, Garcia,EA, Santos,TA, Santos,GC, Vieira Filho,JA, Silva,AP, Moreira,J, Rabello,CBV, Garcia,RG
Published 2019

Associação de carboidrases e fitase em dietas valorizadas e seus efeitos sobre desempenho e qualidade dos ovos de poedeiras leves

by Ferreira,C.B., Geraldo,A., Vieira Filho,J.A., Brito,J.A.G., Bertechini,A.G., Pinheiro,S.R.F.
Published 2015

Effects of dietary clinoptilolite and calcium levels on the performance and egg quality of commercial layers

by Berto,DA, Garcia,EA, Pelícia,K, Vercese,F, Molino,A de B, Silveira,AF da, Vieira Filho,JA, Murakami,ESF
Published 2013

Evaluation of a radiographic method to detect tibial dyschondroplasia lesions in broilers

by Pelicia,K, Aparecido Jr,IM, Garcia,EA, Molino,AB, Santos,GC, Berto,DA, Vieira Filho,JA, Murakami,ESM, Montenegro,AT, Silva,AM
Published 2012