Author Search Results

1

Composition and properties of palm oil products.

by Advances in Oil Palm Research. v.II. 43123, Tang, T.S. 49123
Published 2000

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2

Composition and properties of palm oil products.

by Advances in Oil Palm Research. v.II. 43123, Tang, T.S. 49123

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3

Characteristics and properties of commercial fatty acids from some Malaysian manufacturers.

by Mohta, Yusof 51013, autor. aut, Salmiah, Ahmad 40102., Tang, T.S. 49123.

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4

Characteristics and properties of commercial fatty acids from some Malaysian manufacturers.

by Mohta, Yusof 51013, autor. aut, Salmiah, Ahmad 40102., Tang, T.S. 49123.

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5

Clarity and chemical composition of palm olein-sunflower and palm olein-safflower oil blends.

by Nor Aini, Idris 41802, autor. aut, Hanirah, Hassan 49239., Tang, T.S. 49123.

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6

Clarity and chemical composition of palm olein-sunflower and palm olein-safflower oil blends.

by Nor Aini, Idris 41802, autor. aut, Hanirah, Hassan 49239., Tang, T.S. 49123.

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7

Malaysian palm kernel stearin, palm kernel olein and their hydrogenated products.

by Tang, T.S 49123, autor. aut, Chong, C.L. 49765., Yusoff, M.S.A. 50078.

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8

Malaysian palm kernel stearin, palm kernel olein and their hydrogenated products.

by Tang, T.S 49123, autor. aut, Chong, C.L. 49765., Yusoff, M.S.A. 50078.

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9

$Characteristics of superolein from the fractionation of palm oil.$

Characteristics of superolein from the fractionation of palm oil.

by Tang, T.S 49123, autor. aut, Ab Gapor, Bin Mohd Top 42787., Chong, C.L. 49765., Yusoff, M.S.A. 50078.

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10

$Characteristics of superolein from the fractionation of palm oil.$

Characteristics of superolein from the fractionation of palm oil.

by Tang, T.S 49123, autor. aut, Ab Gapor, Bin Mohd Top 42787., Chong, C.L. 49765., Yusoff, M.S.A. 50078.

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11

Identity charactreristics of Malaysian palm oil products.

by Siew, W.L 38730, autor. aut, Chong, C.L. 49765., Oh, Flingoh C.H. 40970., Tan, Y.A. 46356., Tang, T.S. 49123.

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12

Identity characteristics of Malaysian palm oil products : Fatty acid and triclyceride composition and solid fat content.

by Siew, W.L 38730, autor. aut, Chong, C.L. 49765., Oh, Flingoh C.H. 40970., Tan, Y.A. 46356., Tang, T.S. 49123.

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13

Identity charactreristics of Malaysian palm oil products.

by Siew, W.L 38730, autor. aut, Chong, C.L. 49765., Oh, Flingoh C.H. 40970., Tan, Y.A. 46356., Tang, T.S. 49123.

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14

Identity characteristics of Malaysian palm oil products : Fatty acid and triclyceride composition and solid fat content.

by Siew, W.L 38730, autor. aut, Chong, C.L. 49765., Oh, Flingoh C.H. 40970., Tan, Y.A. 46356., Tang, T.S. 49123.

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15

Importance of Crude Oil quality and Pretreatment in Physical Refining of Palm Oil Products.

by International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kula Lumpur. 45961, Lee, Y.Y. 54455, Tang, T.S. 49123, Teoh, K.T. 54456
Published 1983

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16

Importance of Crude Oil quality and Pretreatment in Physical Refining of Palm Oil Products.

by International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kula Lumpur. 45961, Lee, Y.Y. 54455, Tang, T.S. 49123, Teoh, K.T. 54456

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17

Determination of partially hydrogenated terphenyls in commercial glycerin and fatty acids using high-performance liquid chromatography.

by 2001 PIPOC International Palm Oil Congress. (Oleochemicals) Agosto 20 - 23 : Kuala Lumpur, Malasia : 46344., Moh, M.M. 49121., Tan, G.H. 49122., Tang, T.S. 49123.
Published 2001

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18

Determination of partially hydrogenated terphenyls in commercial glycerin and fatty acids using high-performance liquid chromatography.

by 2001 PIPOC International Palm Oil Congress. (Oleochemicals) Agosto 20 - 23 : Kuala Lumpur, Malasia : 46344., Moh, M.M. 49121., Tan, G.H. 49122., Tang, T.S. 49123.

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19

Refinery practices and oil quality.

by PORIM International Palm Oil Conference. Progress, Prospects Challenges Towards the 21st Century. Chemistry and Technology Septembe 9-14 : Kuala Lumpur, Malaysia : 49398., Tang, T.S. 49123., Thiagarajan, T. 40135.

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20

Refinery practices and oil quality.

by PORIM International Palm Oil Conference. Progress, Prospects Challenges Towards the 21st Century. Chemistry and Technology Septembe 9-14 : Kuala Lumpur, Malaysia : 49398., Tang, T.S. 49123., Thiagarajan, T. 40135.
Published 1993

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