Preface : Improving production efficiency, quality and safety in organic and 'low-input' food supply chains

by Leifert, C., Tamm, L., Lammerts Van Bueren, E., Struik, P.C., Wienk, J.F.

Contributions of EU-project REPCO to apple scab control

by Köhl, J., Heijne, B., Hockenhull, J., Lindhard Pedersen, H., Trapman, M., Eiben, U., Tamm, L.

The need to breed crop varieties suitable for organic farming, using wheat, tomato and broccoli as examples: A review

by Lammerts Van Bueren, E., Jones, S.S., Tamm, L., Murphy, K.M., Myers, J.R., Leifert, C., Messmer, M.M.

Prevention and control of apple scab

by Heijne, B., de Jong, P.F., Köhl, J., Speksnijder, A.G.C.L., Hockenhull, J., Bengtsson, M., Lindhard Pederson, H., Paaske, K., Eiben, U., Tamm, L., Trapman, M.

Assessment of the Socio-Economic Impact of Late Blight and State-of-the-Art Management in European Organic Potato Production Systems

by Tamm, L., Smit, A.B., Hospers, M., Janssens, S.R.M., Buurma, J.S., Molgaard, J.P., Laerke, P.E., Hansen, H.H., Hermans, A., Bodker, L., Bertrand, C., Lambion, J., Finckh, M.R., Schuler, C., Lammerts Van Bueren, E., Ruissen, T., Nielsen, B.J., Solberg, S., Speiser, B., Wolfe, M.S., Philips, S., Wilcoxon, S.J., Leifert, C.