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1Digital revistaSCIELO
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2Monitoring the environmental effects of genetically modified crops in Brazil Monitoring the environmental effects of genetically modified crops in Brazilby Fontes, E.M.G., FAO, Rome (Italy). Plant Production and Protection Div. eng, Pires, C.S.S., Barroso, P., Sujji, E.R., Gosh, K. (ed.), Jepson, P.C. (ed.)
Published 2006Texto bibliotecaFAO IT