Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition

by Mueller-Harvey, Irene, Bee, Guiseppe, Dohme-Meier, Frigga, Hoste, Hervé, Karonen, Maarit, Kölliker, Roland, Lüscher, Andreas, Niderkorn, Vincent, Pellikaan, W.F., Salminen, Juha-Pekka, Skøt, L., Smith, Lydia M.J., Thamsborg, Stig M., Totterdell, Paul, Wilkinson, Ian, Williams, Andrew R., Azuhnwi, Blasius N., Baert, Nicolas, Grosse Brinkhaus, Anja, Copani, Giuseppe, Desrues, Olivier, Drake, Chris, Engström, Marica, Fryganas, Christos, Girard, Marion, Huyen, Nguyen Thi, Kempf, Katharina, Malisch, Carsten, Ortiz, Marina Mora, Quijada, Jessica N., Ramsay, Aina, Ropiak, Honorate, Waghorn, Garry C.