Effects of dietary inclusion of sunflower soapstocks on color and microbiological food-safety of meat from light fattening lambs

by Andrés, Sonia, Bodas, Raúl, Rodríguez Calleja, J. M., Blanco, Carolina, Peláez, Rodrigo, Giráldez, Francisco Javier
Published 2015-08-23

Carnosic acid dietary supplementation at 0.12% rates slows down meat discoloration in gluteus medius of fattening lambs

by Morán, Lara, Rodríguez Calleja, J. M., Bodas, Raúl, Prieto, Nuria, Giráldez, Francisco Javier, Andrés, Sonia
Published 2012

Effects of dietary inclusion of sunflower soap stocks on colour, oxidation and microbiological growth of meat from light fattening lambs

by Blanco, Carolina, Bodas, Raúl, Andrés, Sonia, Rodríguez-Calleja, J. M., Mateo, J., Rozada, F., Giráldez, Francisco Javier
Published 2020

La inclusión de ácido carnósico en la dieta de corderos de cebo retrasa la decoloración de la carne

by Morán, Lara, Rodríguez Calleja, J. M., Bodas, Raúl, Prieto, Nuria, Blanco, Carolina, Giráldez, Francisco Javier, Andrés, Sonia
Published 2011