-
1Fatty acid composition of 32 species of low value fishes from Indian waters Fatty acid composition of 32 species of low value fishes from Indian watersby Reena, P.S., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Viswanathan Nair, P.G., Devadasan, K., Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT