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1Enzymes of nitrogen assimilation in developing seeds of Zea mays Enzymes of nitrogen assimilation in developing seeds of Zea maysby Oaks, A., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, International Symposium on Seed Protein Improvement in Cereals and Grain Legumes eng 4 Sep 1978 Neuherberg (Germany, F.R.), Jones, K.E., Ross, D.W., Boesel, I., Lenz, D., Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Muenchen (Germany, F.R.) oth
Published MarTexto bibliotecaFAO IT